Cinnamon Coffee Cake is a soft, comforting bake with warm notes of cinnamon and coffee. Lightly sweet with a tender crumb, it’s perfect alongside your morning brew or as an anytime treat.
Storage & H(eating) suggestions:
Please refrigerate. Shelf life is 5 days. Leave wrapped on the counter before serving. Best enjoyed at room temperature or slightly warmed.
Ingredients:
Flour, Milk, Brown Sugar, Cinnamon, Coffee, Butter, Salt & Baking Powder.